Hazelnut specialists like many, but gluten and dairy-free like few!

Hazelnut specialists like many, but gluten and dairy-free like few!

A small company established in the heart of the Upper Langhe area in Italy with great enthusiasm for the local territory and its queen: the Tonda Gentile hazelnut from the Langhe

A small company established in the heart of the Upper Langhe area in Italy with great enthusiasm for the local territory and its queen: the Tonda Gentile hazelnut from the Langhe.

The taste of the Upper Langhe at home

The taste of the Upper Langhe at home

All our products are exclusively gluten and dairy-free, in our laboratory so there is no mixing or risk of cross-contamination.

All our products are exclusively gluten and dairy-free, in our laboratory so there is no mixing or risk of cross-contamination.

Our shop

Our shop

After more than ten years of selling at market stalls, we finally opened our shop in autumn 2019 in the historic centre of Monforte d’Alba, only 5km from Barolo and 20 km from Alba.

After more than ten years of selling at market stalls, we finally opened our shop in autumn 2019 in the historic centre of Monforte d’Alba, only 5km from Barolo and 20 km from Alba.

Yummy hazelnuts are good for you!

Yummy hazelnuts are good for you!

Tonda Gentile Trilobata is the hazelnut variety grown in Piedmont and considered to be the best in the world; it is highly appreciated for its intense, persistent taste and aroma.

Tonda Gentile Trilobata is the hazelnut variety grown in Piedmont and considered to be the best in the world; it is highly appreciated for its intense, persistent taste and aroma.